Showing posts with label herbs. Show all posts
Vegan Ranch Dressing
October 13, 2017
Ranch dressing is a delicious salad dressing, veggie dip, or one of the best things to drip pizza crust into. Just because you're a vegan, doesn't mean you have to miss out on it! Make it at home, completely vegan, and never miss ranch dressing again!
Easy Vegan Herb Bread
October 6, 2017
Bread is delicious....and knowing how to make your own bread is even better! I love baking bread and how delicious is makes the house smell! This herb bread is perfect for pairing with pastas and soups and even making into sandwiches!
Labels:
baking bread,
Bread,
bread recipe,
feature,
featured,
Healthy Recipe,
herbs,
Recipe,
vegan bread,
Vegan Recipe,
Whole Wheat
Healthy Homemade Bread
September 30, 2016
I love bread! I love all kinds of bread, but my favorite is the kind with a crunchy crust and soft insides! Whenever we make bread at home, it fills the house with a lovely smell, and I just can't wait for it to come out of the oven!
Fall is here and we are already having some cooler weather, which has put me in the mood for some delicious homemade bread!
This bread recipe is super simple, easy to make, and super healthy! I don't use any oil in making my bread, so its pretty much fat-free, and you can choose whether you add a sweetner or not to make it sugar-free!
Another thing I love about making bread at home is that you can add whatever you want to it! I added herbs and oats to my bread today, but there are a million other things you can add! Here are a few of my favorites!
Cinnamon and Maple Syrup
Cinnamon and Raisins
Pumpkin Seeds, Sunflower Seeds and Cracked Wheat
Herbs and Sundried Tomatoes
Ingredients:
1 cup Warm Water
2 tbs Dry Active Yeast
3 tbs Sweetener (optional)(I used Organic Raw Sugar here, but I also love to use Maple Syrup, or you can use Agave, Honey, or any other form of sweetner you like! )
2 cups Flour (I like to use a 1/2 and 1/2 ratio of whole wheat and white flour, but you can do all one or the other as well!)
2 tsp Salt
Flavoring of Choice (Here I used 1/3 cup crushed oats and 2 tbs of herbs)
Start by adding your water, yeast and sugar to you mixing bowl. I suggest using a electric mixer for this! Mix your yeast and sugar into the water for a few seconds and then let it rest for a minute or two.
Then, add in the flour, salt and flavorings. Make sure not to put the salt directly into the yeast mixture or it will kill the yeast. Once its mixed with the flour, its fine!
Mix together until a dough ball has formed and the bowl of your mixer is fairly clean. You may need to add in extra flour.
Knead the dough for 10 minutes in your mixer or 15 minutes by hand. Keep and eye on it, you might need more flour during the kneading process.
After you have kneaded your dough, for it into a ball and allow it to rise for 30-35 minutes, or until it has doubled in size. It will rise better in a warm place, covered with a tea towel.
Once it has risen, it's time to form your loaves. You can use bread pans, muffin tins, or do free-form as I did. I did two differnt loaves, one with herbs and oats and one with just oats. Make whatever shape you like, just remember they are going to rise again.
Place themon a floured baking sheet or greased bread/muffin pan in your oven with the temps. set at the lowest setting. Mine goes down to 170 F. Let the bread rise for 25-30 minutes.
If you want, you can take a sharp knife and gently make slices across the top, for a rustic look! Bake at 350 F for 24-30 minutes, or until the top goes golden brown and the bread comes off the pan easily.
Allow them to cool for at least 15 minutes before slicing and enjoying! Your house should smell amazing and you should feel all warm and cozy!
I sliced mine for supper and ate it along with some delicious vegetable soup! It was the perfect fall supper!
How ever you choose to enjoy your bread, and what ever you like to put in your bread, I know that you will love this recipe just as much as I do! I love the simplicity of the recipe and the deliciousness of the bread! I just know that, once you make it, you won't go back to store bought ever again! :)
If you enjoyed this recipe, please share it with your friends and family memebers!
You can follow this blog via email, Google or social media to keep up-to date on all the posts!
Instagram- That_Vegan_Runner
Tumblr- justrunningonfood
Pinterest- Hannah Plunkett
Twitter- SpinachisGood
I post every Friday!
Stay Healthy, Happy and Laughing!
H. Banana
Fall is here and we are already having some cooler weather, which has put me in the mood for some delicious homemade bread!
This bread recipe is super simple, easy to make, and super healthy! I don't use any oil in making my bread, so its pretty much fat-free, and you can choose whether you add a sweetner or not to make it sugar-free!
Another thing I love about making bread at home is that you can add whatever you want to it! I added herbs and oats to my bread today, but there are a million other things you can add! Here are a few of my favorites!
Cinnamon and Maple Syrup
Cinnamon and Raisins
Pumpkin Seeds, Sunflower Seeds and Cracked Wheat
Herbs and Sundried Tomatoes
Ingredients:
1 cup Warm Water
2 tbs Dry Active Yeast
3 tbs Sweetener (optional)(I used Organic Raw Sugar here, but I also love to use Maple Syrup, or you can use Agave, Honey, or any other form of sweetner you like! )
2 cups Flour (I like to use a 1/2 and 1/2 ratio of whole wheat and white flour, but you can do all one or the other as well!)
2 tsp Salt
Flavoring of Choice (Here I used 1/3 cup crushed oats and 2 tbs of herbs)
Start by adding your water, yeast and sugar to you mixing bowl. I suggest using a electric mixer for this! Mix your yeast and sugar into the water for a few seconds and then let it rest for a minute or two.
Then, add in the flour, salt and flavorings. Make sure not to put the salt directly into the yeast mixture or it will kill the yeast. Once its mixed with the flour, its fine!
Once it has risen, it's time to form your loaves. You can use bread pans, muffin tins, or do free-form as I did. I did two differnt loaves, one with herbs and oats and one with just oats. Make whatever shape you like, just remember they are going to rise again.
Place themon a floured baking sheet or greased bread/muffin pan in your oven with the temps. set at the lowest setting. Mine goes down to 170 F. Let the bread rise for 25-30 minutes.
If you want, you can take a sharp knife and gently make slices across the top, for a rustic look! Bake at 350 F for 24-30 minutes, or until the top goes golden brown and the bread comes off the pan easily.
Allow them to cool for at least 15 minutes before slicing and enjoying! Your house should smell amazing and you should feel all warm and cozy!
I sliced mine for supper and ate it along with some delicious vegetable soup! It was the perfect fall supper!
How ever you choose to enjoy your bread, and what ever you like to put in your bread, I know that you will love this recipe just as much as I do! I love the simplicity of the recipe and the deliciousness of the bread! I just know that, once you make it, you won't go back to store bought ever again! :)
If you enjoyed this recipe, please share it with your friends and family memebers!
You can follow this blog via email, Google or social media to keep up-to date on all the posts!
Instagram- That_Vegan_Runner
Tumblr- justrunningonfood
Pinterest- Hannah Plunkett
Twitter- SpinachisGood
I post every Friday!
Stay Healthy, Happy and Laughing!
H. Banana
The Benefits of Gardening
May 11, 2015
'To Plant a Garden is to Believe in Tomorrow' - Audrey Hepburn
We've almost always had a garden, as long as I can remember. When I was little, like most kids I think, I didn't like the garden because I wasn't given the most glorious job. Along with my siblings, I often had to pull the weeds from around the plants. But, after it was all said and done, we had fresh veggies all summer long, whenever we wanted! That was so worth it!
Now that I am a bit older, I enjoy gardening a lot more! I like to till the ground and plant the seeds, water them, and days later, see the tiny green plants begin to grow! Weeding still isn't my favorite, but as long as we stay on top of them, they never get too bad!
Gardening isn't just great to have fresh veggies during the summer, but it has so many other benefits!
Gardening Workout:
You probably will work up a sweat if you stay out in the garden long enough! There is a lot of moving around in gardening, and you better believe you can burns some serious calories! I found a great website, Fitness Blender , that gives a rough idea of the calories burned per hour of garden work!
Weight in lbs --------> Calories burnt gardening
90 ---------------------------------------> 195
100 --------------------------------------> 217
110 --------------------------------------> 240
120 --------------------------------------> 257
130 --------------------------------------> 284
140 --------------------------------------> 305
150 --------------------------------------> 326
160 --------------------------------------> 347
170 --------------------------------------> 364
180 --------------------------------------> 393
190 --------------------------------------> 412
200 --------------------------------------> 437
210 --------------------------------------> 453
220 --------------------------------------> 478
240 --------------------------------------> 519
260 --------------------------------------> 568
280 --------------------------------------> 611
So, yeah, gardening totally counts as a workout in my opinion!
Work Those Muscles!
So, if gardening can be your workout, how do you know which muscles you are working? Is gardening an arm workout, legs, abs, chest...? Well, actually, it can be a full body workout! Using a hoe or hand plow to till the earth works your arms and chest area, bending over or squatting to plant seeds or pull the weeds works your thighs, calves, and hips, and carrying garden equipment, pulling tough weeds, and picking veggies works your back and arms! So, not only are you burning calories while gardening, you are working your muscles as well!
Soak up the Sun!:
Gardening is mostly done outside, in the sunshine! This gives your body a great chance to soak up some Vitamin D! Why do you need Vitamin D? Well, there is a long list of the many benefits of Vitamin D, and I can't fit them all in a post, but here are a few of them! Vitamin D helps to fight infection, boost the immune system, and reduce high blood pressure. Also, it can help to improve bone health, increase energy levels and aid in relieving depression! Being out in the sun is beneficial to your body's health, but all in moderation! You don't want to spend too much time outside in the sun, especially if you aren't wearing sunscreen. Make sure to apply sunscreen several times if you are outside for a long time or swimming!
Gardening is a great way to get the necessary amount of Vitamin D, plus, you can get a great tan!
Gardening is the new Yoga:
Maybe the idea of spending hours toiling in the dirt under the hot sun doesn't sound relaxing to you. But there is just something about planting and caring for the little seeds that can be so calming and relaxing! Going out to the garden to find your plants have grown, veggies to pick, or to water your plants can, and will, become your favorite part of the day! Spending time in your garden is a great time to just think, breath, calm down, and have a little time to chill! I know for myself that, after a hour or so out in the garden, watering, soaking up the sun, or picking herbs or veggies, I am much calmer and my thoughts are clearer! I encourage anyone and everyone to take plant a garden, because after all, "Gardening is cheaper than therapy, and you get tomatoes!"
Garden to Table:
So the obvious benefit of a garden is the fresh veggies you can have anytime during the growing months. That's mainly why people garden, to have vegetables in their back yard! Its so nice to go outside and pick lettuce, tomatoes, herbs, cucumbers and so on, to make that night's supper! As a self-proclaimed budding chef, this is even more exciting! Fresh vegetables and herbs yield so much more flavors and freshness to a dish! Homegrown fruit, herbs and vegetables taste and often look so much better than store bought! You won't want to go back to store bought!
Decorations and Gifts:
Gardening doesn't have to involve tomatoes, cucumbers and squash! You can grow flowers and herbs to use in home decorations or gifts! And, if you dry the flowers and herbs, you can keep them into the winter months! I love to have flowers planted in the garden because they look so beautiful and herbs aren't just great to cook or bake with, but they can be added to flower bouquets as well! My little sisters often take flower bouquets from our garden to our friends or family when we visit them! It makes for a lovely, thoughtful, gift!
Gardening is beneficial on so many levels! From staying active and getting exercise, having calm 'me time', getting nutrients and having fresh veggies, there is something in gardening for just about every one! If you have never grown a garden before, I encourage you to plant a few plants and discover the wonders of gardening for yourself!
If you liked this post, please share it with a friend! Make sure to check back for more post on all things healthy lifestyle!
Follow the blog on Twitter @ SpinachisGood and on Pinterest @ Hannah Plunkett.
Keep Healthy and Safe!
H. Banana
We've almost always had a garden, as long as I can remember. When I was little, like most kids I think, I didn't like the garden because I wasn't given the most glorious job. Along with my siblings, I often had to pull the weeds from around the plants. But, after it was all said and done, we had fresh veggies all summer long, whenever we wanted! That was so worth it!
Now that I am a bit older, I enjoy gardening a lot more! I like to till the ground and plant the seeds, water them, and days later, see the tiny green plants begin to grow! Weeding still isn't my favorite, but as long as we stay on top of them, they never get too bad!
Gardening isn't just great to have fresh veggies during the summer, but it has so many other benefits!
Gardening Workout:
You probably will work up a sweat if you stay out in the garden long enough! There is a lot of moving around in gardening, and you better believe you can burns some serious calories! I found a great website, Fitness Blender , that gives a rough idea of the calories burned per hour of garden work!
Weight in lbs --------> Calories burnt gardening
90 ---------------------------------------> 195
100 --------------------------------------> 217
110 --------------------------------------> 240
120 --------------------------------------> 257
130 --------------------------------------> 284
140 --------------------------------------> 305
150 --------------------------------------> 326
160 --------------------------------------> 347
170 --------------------------------------> 364
180 --------------------------------------> 393
190 --------------------------------------> 412
200 --------------------------------------> 437
210 --------------------------------------> 453
220 --------------------------------------> 478
240 --------------------------------------> 519
260 --------------------------------------> 568
280 --------------------------------------> 611
So, yeah, gardening totally counts as a workout in my opinion!
Work Those Muscles!
So, if gardening can be your workout, how do you know which muscles you are working? Is gardening an arm workout, legs, abs, chest...? Well, actually, it can be a full body workout! Using a hoe or hand plow to till the earth works your arms and chest area, bending over or squatting to plant seeds or pull the weeds works your thighs, calves, and hips, and carrying garden equipment, pulling tough weeds, and picking veggies works your back and arms! So, not only are you burning calories while gardening, you are working your muscles as well!
Soak up the Sun!:
Gardening is mostly done outside, in the sunshine! This gives your body a great chance to soak up some Vitamin D! Why do you need Vitamin D? Well, there is a long list of the many benefits of Vitamin D, and I can't fit them all in a post, but here are a few of them! Vitamin D helps to fight infection, boost the immune system, and reduce high blood pressure. Also, it can help to improve bone health, increase energy levels and aid in relieving depression! Being out in the sun is beneficial to your body's health, but all in moderation! You don't want to spend too much time outside in the sun, especially if you aren't wearing sunscreen. Make sure to apply sunscreen several times if you are outside for a long time or swimming!
Gardening is a great way to get the necessary amount of Vitamin D, plus, you can get a great tan!
Gardening is the new Yoga:
Maybe the idea of spending hours toiling in the dirt under the hot sun doesn't sound relaxing to you. But there is just something about planting and caring for the little seeds that can be so calming and relaxing! Going out to the garden to find your plants have grown, veggies to pick, or to water your plants can, and will, become your favorite part of the day! Spending time in your garden is a great time to just think, breath, calm down, and have a little time to chill! I know for myself that, after a hour or so out in the garden, watering, soaking up the sun, or picking herbs or veggies, I am much calmer and my thoughts are clearer! I encourage anyone and everyone to take plant a garden, because after all, "Gardening is cheaper than therapy, and you get tomatoes!"
Garden to Table:
So the obvious benefit of a garden is the fresh veggies you can have anytime during the growing months. That's mainly why people garden, to have vegetables in their back yard! Its so nice to go outside and pick lettuce, tomatoes, herbs, cucumbers and so on, to make that night's supper! As a self-proclaimed budding chef, this is even more exciting! Fresh vegetables and herbs yield so much more flavors and freshness to a dish! Homegrown fruit, herbs and vegetables taste and often look so much better than store bought! You won't want to go back to store bought!
Decorations and Gifts:
Gardening doesn't have to involve tomatoes, cucumbers and squash! You can grow flowers and herbs to use in home decorations or gifts! And, if you dry the flowers and herbs, you can keep them into the winter months! I love to have flowers planted in the garden because they look so beautiful and herbs aren't just great to cook or bake with, but they can be added to flower bouquets as well! My little sisters often take flower bouquets from our garden to our friends or family when we visit them! It makes for a lovely, thoughtful, gift!
Gardening is beneficial on so many levels! From staying active and getting exercise, having calm 'me time', getting nutrients and having fresh veggies, there is something in gardening for just about every one! If you have never grown a garden before, I encourage you to plant a few plants and discover the wonders of gardening for yourself!
If you liked this post, please share it with a friend! Make sure to check back for more post on all things healthy lifestyle!
Follow the blog on Twitter @ SpinachisGood and on Pinterest @ Hannah Plunkett.
Keep Healthy and Safe!
H. Banana
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